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For Processing
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Tempered and Frozen Blocks - Other |
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Raw Materials
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Beef - Cheese - Fruit - Hides - Lamb - Pork -
Poultry - Poultry Skin - Seafood - Veal - Vegetables - Other |
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Features
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::: Heavy Duty
Construction |
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::: Basic
Construction in stainless steel AISI 304 |
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::: Drum
in stainless steel AISI 316 |
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::: Easy to operate |
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::: Saves time and avoids product waste |
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::: Blocks will be flaked in about 15 seconds |
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::: Flake sizes approximately 70 x 40 x 10 mm /
2 3/4 x 1 1/2 x 3/8 inch |
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::: Minimum Temperature Rise |
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Occupies minimum floor space |
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::: Easy
cleaning |
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::: Low
Maintenance |
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::: CE Approved |
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::: All
electrical components are UL listed |
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Additional
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The flakes obtained with IGB systems flakers are
ideal for further processing i.e. Grinding or Mixing readily with
fresh meat to lower the temperature and produce a brighter,
temperature controlled product. |
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The F400 will process 400 x 300 x 150 mm / 15 ¾ x
12 x 6 inch or smaller blocks at an average core temperature
between -10 and -5 c / 14 and 23 F |
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